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Easy

From easy weeknight dinners, to soups, salads, Instant Pot recipes, and much more, these EASY-to-make recipes are simple to prepare without losing any taste!

Try reader favorites like this simple Charred Broccolini with Garlic & Quinoa, this Kale Cranberry Salad (so healthy and packed with superfood nutrition), or cook up this Crispy Sesame Tofu that works well in so many Asian dishes.

Instant Pot Collard Greens in a white bowl.

Instant Pot Collard Greens (Vegan, Easy!)

Instant Pot Wild Rice in a white bowl with a fork.

Instant Pot Wild Rice w/ Mushrooms (Easy, Vegan, GF)

An overhead shot of a bowl of crushed lentil soup in a white bowl with crushed red pepper on top

Crushed Lentil Soup (on the stove or Instant Pot)

A white plate of baked tempeh with chimichurri sauce on to and red chile flakes on the side.

Baked Tempeh w/ Chimichurri Sauce

A small wooden cutting board with a small white bowl on top filled with a flax egg for vegan baking/cooking. There are also whole flax seeds scattered in the background.

How to make a “Flax Egg” (Easy Vegan Egg Substitute)

Chimichurri Sauce in a wooden bowl with crushed red pepper flakes on top with a cutting board in the background..

Easy Chimichurri Sauce (or Marinade!)

An overhead shot of a white plate filled with pesto pasta salad

Easy Pesto Pasta (Easy, Vegan, Gluten-Free)

A white bowl filled with crispy air fryer tofu, with a plate of sauce and broccolini in the background.

Air Fryer Tofu (Crispy, Easy and Versatile!)

A skillet filled with cauliflower pasta sauce with nutritional yeast on the side.

Creamy Cauliflower Pasta Sauce (Vegan)

Avocado Pasta with Herbs

Avocado Pasta with Herbs (Vegan, Gluten-Free)

Chocolate Raspberry Truffles on a cutting board with a bowl filled with chocolate raspberry truffles and fresh raspberries in the background.

Chocolate Raspberry Truffles (Vegan, Gluten-Free)

A bowl of vegan macaroni salad

Vegan Macaroni Salad (Easy!)

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Christin Christin Russman

Hi, I’m Christin! Here at Veggie Chick, you'll be introduced to the world of vegetables- with recipes, tips, and tools, all focused around plant-based whole foods.

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