This golden-brown baked tempeh is marinated in a spicy, herb-filled chimichurri sauce, then baked and on your plate in just 35 minutes. Pair it ... Read More about Baked Tempeh w/ Chimichurri Sauce
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How to make a “Flax Egg” (Easy Vegan Egg Substitute)
Learn how to make a "flax egg" easily in only 5 minutes with just 2 ingredients! Use this common vegan egg substitute for baking/cooking and a ... Read More about How to make a “Flax Egg” (Easy Vegan Egg Substitute)
Easy Chimichurri Sauce (or Marinade!)
This Easy Chimichurri Sauce is a slightly spicy, tangy, and herb-filled sauce that can be used as a sauce or topping for tofu, tempeh and much ... Read More about Easy Chimichurri Sauce (or Marinade!)
Easy Pesto Pasta (Easy, Vegan, Gluten-Free)
This {20 Minute} Easy Pesto Pasta is a simple dish that can be whipped up on a busy weeknight with very little effort! Choose your favorite type ... Read More about Easy Pesto Pasta (Easy, Vegan, Gluten-Free)
Air Fryer Tofu (Crispy, Easy and Versatile!)
This recipe for Air Fryer Tofu is easy to make, requiring just 7 simple ingredients. It's much healthier than fried tofu, but just as crunchy and ... Read More about Air Fryer Tofu (Crispy, Easy and Versatile!)
Creamy Cauliflower Pasta Sauce (Vegan)
This Cauliflower Pasta Sauce is creamy and cheesy, yet surprisingly healthy! It's also super easy to make in just 25 minutes. Mix this sauce with ... Read More about Creamy Cauliflower Pasta Sauce (Vegan)
