How to Make  Walnut Butter

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Making your own walnut butter is so EASY; you only need a food processor and 1 ingredient…walnuts! (+ your favorite additions). 

WHY YOU’LL LOVE THIS LENTIL CURRY DISH

it’s EASY?  It’s healthy! – It’s versatile.

Do I need to soak the walnuts first?

Soaking is not necessary for this recipe, but it will make the walnuts slightly less bitter. 

What kind of food processor should I use?

For this recipe, we use a Cuisinart 14-cup food processor, but a smaller size will also work. Make sure the blade is sharp and that there are enough walnuts to cover the blade entirely before blending.

STORAGE INSTRUCTIONS

Store it in an airtight container in the fridge for 2-3 months or in your pantry for about a month.