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Miso Peanut Sauce

4.84 from 6 votes
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
This Miso Peanut Sauce is a great all purpose Asian-style sauce for veggie bowls, tacos, noodles, or even as a dip for dumplings (and much more!). It's sweet, a little spicy and with the addition of peanut butter, completely addicting. =)


  • 1 tablespoon miso paste
  • 1 teaspoon sesame oil
  • 3 tablespoons rice vinegar
  • 1 teaspoon soy sauce
  • 1/2 teaspoon ginger paste
  • 2 tablespoons sweet red chile sauce
  • 1/4 cup natural unsalted peanut butter
  • 1/4 cup water


  • Mix in blender or with whisk until smooth. Makes about 3/4 cup. Serves 4.
    via veggiechick.com #vegan #glutenfree



*This recipe makes about 3/4 cup total, or 4 (3 tablespoon) servings. *I added black sesame seeds to the photo to make it look pretty but this step is not necessary. =)


Serving: 3tablespoons | Calories: 118kcal | Carbohydrates: 5g | Protein: 4.2g | Fat: 9.7g | Sodium: 230.4mg | Sugar: 1.8g
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